J-Sekka Deli will be open for business for the summer as from July 2nd, 2009.
From the J-Sekka Deli Newsletter
The staff at Sekka have enjoyed their Spring Break, but we will open our doors again on Thursday 2nd July. Drop in any time over the weekend (2nd, 3rd, 4th & 5th) for a 500¥ Hokkaido tasting plate which will showcase some of the amazing local produce including cheese, cured meat and some of Sekka’s house-made chutney along with a drink of your choice; Otaru draft beer, a glass of wine, soft drink, tea or coffee.
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